• Energy value 1829kJ/ 438 kcal (nutritional value of 100 g of product):
Fat: 32 g; of which saturated fatty acids: 17 g
Carbohydrates: 31 g; of which sugars: 13 g
Protein: 6.2 g
Salt: 1 g
Fiber: 1.6 g Usage conditions: thaw at ambient temperature for 15 - 20 minutes. Storage conditions: store in plastic packaging at a temperature of -18C. Do not refreeze once thawed. Best before: see packaging.