• Energy value 1847kJ/ 442 kcal (nutritional value of 100 g of product):
Fat: 25 g; of which saturated fatty acids: 12 g
Carbohydrates: 46 g; of which sugars: 17 g
Protein: 6.4 g
Salt: 0.6 g
Fiber: 0.9 g Usage conditions: thaw at ambient temperature for 15 - 20 minutes. Storage conditions: store in plastic packaging at a temperature of -18C. Do not refreeze once thawed. Best before: see packaging.