• Energy value 2003 kJ/ 479 kcal (nutritional value of 100 g of product):
Fat: 32 g; of which saturated fatty acids: 15 g
Carbohydrates: 42 g; of which sugars: 16 g
Protein: 4.8 g
Salt: 0.9 g
Fiber: 1.16 g Usage conditions: thaw at ambient temperature for 15-20 minutes. Storage conditions: store in plastic packaging at -18C. Do not refreeze after thawing. Best before: see on the package.