• Energy value 1554 kJ/ 372 kcal (nutritional value of 100 g of product):
Fat: 19 g; of which saturated fatty acids: 3.9 g
Carbohydrates: 43 g; of which sugars: 23 g
Protein: 5.4 g
Salt: 1.1 g
Fiber: 0.9 g Usage conditions: thaw at ambient temperature for 30-45 minutes. Storage conditions: store in plastic packaging at -18C. Do not refreeze after thawing. Best before: see on packaging.