• Energy value 1526 kJ/ 365 kcal (nutritional value of 100 g of product):
Fat: 19 g; of which saturated fatty acids: 3.7 g
Carbohydrates: 43 g; of which sugars: 24 g
Protein: 4.8 g
Salt: 1.1 g
Fiber: 1.3 g Usage conditions: thaw at ambient temperature for 30 - 45 minutes. Storage conditions: store in plastic packaging at -18C. Do not refreeze once thawed.