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Ingredients: CURD 53.7%, sugar, cocoa glaze with BUTTER 15% (sugar, BUTTER, vegetable fat, reduced fat cocoa powder, emulsifier SOY LECITHIN, flavorings), BUTTER, condensed MILK additive 5.1% (glucose and fructose syrup, sweetened condensed MILK 18%, sugar, vegetable fat, caramel syrup, thickener pectin, salt, acidity regulator sodium citrate, flavorings). Storage temperature: from 0°C to 6°C.
Energy value per 100 g:
1580 kJ/378 kCal, fat 23,400 g, of which saturated fatty acids 15,500 g, carbohydrates 29,500 g,
of which sugar 26.300 g, protein 12.400 g, salt 0.230 g.
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